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Flor Sierra de Jabugo Cebo Ibérico Ham Gift Set, 50% Iberian Breed, with Stand and Carving Kit
249.
00€
€276.67
VAT included
A gift to enjoy at home: a 7–7.5 kg Flor Sierra de Jabugo cebo ibérico ham, 50% Iberian breed, cured for at least 24 months. Includes a ham stand with a wooden base and metal support, a ham knife, honing steel and ham cover, all presented in a decorative box.
Shipping
Weight and yield by format
The quantity you receive depends on the format and how the weight is stated on the product page:
- Whole piece prepared to order: if you choose deboning or slicing for a piece whose stated weight refers to its weight before preparation, the approximate yield is 40–60% for deboning and 30–45% for slicing. For example, a whole 5 kg piece may provide approximately 2–3 kg of boneless product or 1.5–2.25 kg of sliced product.
- Product sold boneless: when the product page states the boneless net weight, this is the reference weight for your purchase. If you buy it unsliced, you should not deduct whole-piece yield percentages. If you request machine slicing, the cutting process results in an approximate weight loss of 10–15% of the boneless weight. For example, a boneless 2 kg piece provides approximately 1.7–1.8 kg of sliced product.
- Product already sliced in individual packs or multipacks: you will receive the quantity corresponding to the number of packs and the net weight stated on the product page. You should not deduct any additional weight loss from this quantity.
Yields and weight losses are estimates and vary depending on the piece, the proportion of bone and fat, and the cutting method. Where diced pieces and bones are included, they do not form part of the estimated sliced weight. Always check the format, weight and contents of your selected option.
How to store products
Whole ham and pork shoulder
Keep the piece in a cool, dry place protected from direct light. The ideal temperature is between 15 and 20 ºC.
Once you begin slicing, cover the exposed area with a thin layer of the ham's own fat and protect it with cling film or a clean cotton cloth.
It is recommended to consume the piece within approximately 30 to 45 days after beginning to cut it.
Sliced ham and pork shoulder
Keep the packs refrigerated between 2 and 8 ºC until ready to eat.
To best enjoy their aroma, flavour and texture, remove the pack from the fridge 20 to 30 minutes before serving.
Once opened, consume it preferably on the same day and avoid exposing it to heat, direct light or sudden temperature changes.
Cured meats
Store cured meats in a cool, dry and well ventilated place, away from moisture and direct sunlight.
If the product is vacuum-packed, keep it refrigerated and open it a few minutes before consuming so it can recover its full aroma.
After opening, wrap it in food-grade paper or keep it in an airtight container in the fridge.
An Ibérico Ham Gift Set to Share
Some gifts bring everyone around the table. This Flor Sierra de Jabugo set combines a whole bone-in cebo ibérico ham with carving accessories, presented in a black decorative box bearing the original Spanish wording “El ibérico. Noble y lleno de matices”.
The centrepiece is a 7–7.5 kg cebo ibérico ham, 50% Iberian breed, with a minimum curing time of 24 months. Supplied in a fabric sleeve, it is ready to be carved at home for sharing over an aperitif, a celebration or a family gathering.
What Is Included?
- 1 whole Flor Sierra de Jabugo cebo ibérico ham, 50% Iberian breed, weighing 7–7.5 kg, in a fabric sleeve.
- 1 ham stand with a wooden base and tubular metal support.
- 1 carving kit containing a ham knife, honing steel and ham cover.
- 1 black decorative box.
Enjoy Carving at Home
A whole ham lets you carve slices just before serving. Set the stand on a firm surface and follow the assembly instructions before securing the ham. Carve small amounts as needed and enjoy with bread or as part of a sharing platter.
A thoughtful choice for Christmas, a corporate gift or anyone who enjoys the ritual of carving Spanish ham.
Frequently Asked Questions
Does the weight refer to the ham or the complete set?
The 7–7.5 kg refers to the whole bone-in ham. It is neither the total weight of the box and accessories nor the amount of edible sliced ham.
Is the ham sliced or boneless?
No. This gift set contains a whole bone-in ham in a fabric sleeve, with its stand and carving kit.
Are a knife and honing steel included?
Yes. The carving kit contains a ham knife, honing steel and ham cover.
What does 50% Iberian breed mean?
It refers to the animal’s proportion of Iberian ancestry. The ham’s designation is “cebo ibérico ham, 50% Iberian breed”.
A gift to enjoy at home: a 7–7.5 kg Flor Sierra de Jabugo cebo ibérico ham, 50% Iberian breed, cured for at least 24 months. Includes a ham stand with a wooden base and metal support, a ham knife, honing steel and ham cover, all presented in a decorative box.